Sauerkraut - Dill, Kale and Carrot (410gm)
$13.95
Sauerkraut - Dill, Kale and Carrot (410gm)
Sauerkraut - Dill, Kale and Carrot (410gm)
$13.95
Tax included.
From: Kehoes Kitchen
Organic Dill, Kale & Carrot Sauerkraut (410gm)
This delicious Dill, Kale and Carrot Sauerkraut is a fresh and crunchy twist on traditional German sauerkraut.
Naturally fermented using traditional methods, this award-winning kraut is raw, packed with probiotics and full of flavour. The combination of fresh kale, carrots and dill seeds creates a deliciously tangy, dill pickle-inspired taste. Perfect for adding a little crunch and goodness to salads, sandwiches, wraps or alongside your favourite meals.
Enjoy Kehoe's Kitchen Dill, Kale and Carrot Sauerkraut straight from the jar, toss it through salads, or add it to sushi, sandwiches, burgers, wraps and rice bowls. It's also delicious served alongside eggs, grilled meats or avocado toast.
INGREDIENTS: Organic cabbage, organic carrot, organic kale, natural sea salt & organic dill seeds.
PROBIOTICS: Wild Fermented – probiotic strains and quantity vary from batch to batch. Probiotics may cause gas in the jar. REFER NOTE ON LID BEFORE OPENING.
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